• Golf Outing
  • 2014 Tri-State Food Expo
  • Education
  • Twelve Key Ingredients
  • NJRA Dining Guide
  • Family Fun Day
  • PAC
  • The Winning Recipe
  • The Winning Cocktail
  • Tipped Employees
  • Raising the Base Wage
  • ProStart
  • ServSafe
  • State of the Table


Seafood Chef Prepares to Represent NJ in National Competition

Trenton – New Jersey Secretary of Agriculture Douglas H. Fisher will serve as a taster at 12:30 p.m. on Monday, July 28, as the state’s top seafood chef, Jeffry Wierzbicki from Winberie’s in Summit, prepares his entry in the Great American Seafood Cook-off, set to take place in New Orleans on August 2. Chef Wierzbicki came… Read more »

NJREF Offers Multilingual ServSafe Classes to Meet Demand & State Mandate

Trenton, New Jersey – The New Jersey Restaurant Educational Foundation (NJREF) is offering multilingual “ServSafe” classes due to high demand and an increasing number of restaurant industry employees who speak a variety of languages, especially Spanish. ServSafe certification is required by New Jersey state law and necessitates at least one person per establishment be certified…. Read more »

Twelve Key Ingredients for Starting Out a Successful Restaurant

Written by Jean Hanham Sales Associate, JC Kapas · “The Restaurant Specialist” Whether currently a restaurateur or just thinking about getting started in the business, there are several ingredients you’ll want to consider that can impact your overall success. The list below is intended to help you take an inventory of where you are today… Read more »


2014 Tri-State Food Expo

Don’t miss your opportunity to meet face-to-face with top retail and foodservice buyers across the Tri-State Region and beyond at the 2014 Tri-State Food Expo! We are excited to announce that Martha Stewart will be the keynote speaker at the 2014 Tri-State Food Expo. The Expo will also have a lot of other exciting features… Read more »

NJRA SummerMix 2014

Come have fun with us at Six Flags Great Adventure on Tuesday, August 5th, 2014! The event is open to all NJRA members and board members as well as their family, friends and staff! For NJRA Board Members, the day will start with the 3rd Quarter Board Meeting from 10AM to 12PM in the Six… Read more »

Swing, Serve, and Swim with the NJRA!

Join us the New Jersey Restaurant Association for its 2014 Annual Robert B. Connelly Golf Outing & 22nd Hall of Fame Awards Reception! The NJRA Golf Outing is a great way to network with restaurateurs and industry suppliers while enjoying a fun day of golfing and dining. There will be various golf contests and games… Read more »