• New Member Benefit
  • ROC 15
  • Video
  • Mandated Pay Leave
  • Prostart Almost Doubles in Size
  • Cook Up Big Savings with Energy Efficient Equipment
  • NJRA Education Series
  • Education
  • PAC
  • Tipped Employees
  • ServSafe

News

NJRHA Announces New Workers Compensation Member Benefit

The New Jersey Restaurant and Hospitality Association (NJRHA) is pleased to announce the selection of its newest Super Allied Member, True & Associates. The Westfield, New Jersey-based insurance agency brings some three decades of experience building customized solutions for some of the most complex and challenging industries. A New Member Benefit The Workers’ Compensation Safety… Read more »

NJRA Adds “Hospitality” to its Name & Association

In an effort to better serve the evolving needs of our members and to grow future membership, the New Jersey Restaurant Association (NJRA) announced recently that the organization will add the Hospitality industry to its membership and title. All printed material, logos and references to the nonprofit association will transition immediately to New Jersey Restaurant… Read more »

Passaic & Bergen County Students Win 2015 New Jersey Prostart Awards

TRENTON, New Jersey – Peruvian-inspired courses starting with a yucca, avocado, corn and lump crab tart and ending with a Peruvian chocolate cake with tropical salsa was the winning dishes Passiac County Technical Institute created to win the Culinary Division again of the 2015 New Jersey ProStart Competition. Meanwhile, Bergen County Academies wowed the judges… Read more »

Events

ROC ’15 to be held at Pines Manor in Edison on MAY 18th

On Monday, May 18th the New Jersey Restaurant & Hospitality Association (NJRHA) will host the 2015 Restaurant Operators Conference, better known as “ROC,” at Pines Manor in Edison, New Jersey. All members of the restaurant & hospitality industry are encouraged to attend the annual, interactive conference. There is no fee to attend, but is only… Read more »

2014 Annual Awards Gala

Join us as we celebrate the NJ Restaurant & Hospitality Industry and the best restaurateurs of the year 2014 on December 1, 2014 at The Merion in Cinnaminson, NJ. The honorees of this year’s exceptional event are: Restaurateur of the Year Edward Doherty, Founder of Doherty Enterprises Deborah Roy-Dowdell Lifetime Achievement Award Harry Knowles, Founder of… Read more »