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Established in 1942, the New Jersey Restaurant Association (NJRA)represents the interests of New Jersey’s $11.8 billion restaurant and hospitality industry. The Garden State’s 23,000 eating and drinking establishments employ 311,000 people making the industry the State’s largest private sector employer. The NJRA provides membership and benefits opportunities for full-service restaurants, bars & taverns, catering facilities, brew pubs, diner restaurants, hotels, coffee shops, limited & quick service restaurants, institutional feeders, delis, pizzerias, country clubs, vendors, and students. By becoming a member you will be part of a network of hospitality industry professionals.
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July 7, 2008
ServSafe Food Safety Training
Telford Inn, Mantua, Gloucester County
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July 14, 2008
ServSafe Food Safety Training
Telford Inn, Mantua, Gloucester County
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July 14, 2008
ServSafe Alcohol Training - Evening Class 6-10
L'Affaire, Mountainside, Union County
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July 15, 2008
ServSafe Alcohol Training
Perona Farms, Andover, Sussex County
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July 16, 2008
ServSafe Alcohol Training
NJRA Headquarters, Trenton, Mercer County
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July 17, 2008
ServSafe Food Safety Training
Akbar Restaurant, Edison, Middlesex County
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